History and charm
The Dunkeld Old Bakery began operating in 1887 in a tiny cottage in a quiet backstreet. It is a place rich in history. The original bakehouse is a hive of daily activity and includes a wood fired oven, one of only a handful left operational in the state. We bake all of our artisan bread, cakes, pastries, muffins and tarts on site.
Regretfully, we have closed the shop to foot traffic, a move we hope will help prevent the spread of the Covid-19 virus in our community. Thank you for your patience and understanding during this difficult time.
At the Old Dunkeld Bakery, our passion is delivering high quality, artisan food. The menu offers everything you would expect at a bakery. Classic pies, sausage rolls and quiches sit alongside classics like vanilla slice and European style cakes. Be early for our specialty artisan sourdough bread and hand crafted pastries, which sell out quickly.
The perfect spot for weekend brunch, the intimate cafe is bathed in morning sun while boasting a wood heater for rainy days.
The Dunkeld Old Bakery provides guest house accommodation within easy walking distance of the town centre, with views to the spectacular Southern Grampians. High ceilings and spacious bedroom suites provide a character filled country escape. Better still, you can wake to the smell of freshly baked bread and exceptionally good coffee.